Hong Kong

Vegan group for discovering Hong Kong vegan life. Education, meetups, events, recipes and lots more.

Make eating plants EASY+FUN in 🇭🇰

💥Inspire non-vegan eateries to add #veganoptions

🌟Share #socialveganhk stories➕build community

Now that there is more awareness in Hong Kong about the plant-based diet, we are evolving into SocialVegan 2.0. Our mission is still to help SocialVegans on their plant-based journey, but with our professional nutrition and market knowledge accumulated over the past few years, we are ready to embark on the second stage of our journey - to provide personalised support to our dear SocialVegan friends.

We offer two main services:

  • Nutrition and wellness counselling: For SocialVegans who are new to the plant-based journey, or veterans who want to fine-tune the way they nourish themselves with plant power, SocialVegan is here to help. Our in-house nutritionist support can offer you personalised support to navigate the challenges that are unique to you. Adults and kids alike.

  • Business consultancy: We know that you have enough on your plate as an F&B business owner, but we also know that your heart is with us to make Hong Kong a more inclusive place for plant-eaters. we are here to provide a full suite of services including menu design, marketing support, copywriting and staff training. Leave all the details to us.

Magazines

The first GOVEG magazine started its publication in 2014. The concept of plant based diet was still in its infancy in Asia and Hong Kong. Promotion of healthy and sustainable lifestyle is the motivation and therefore started promoting vegan lifestyle out of religious scope. in Hong Kong since 2008. With collaboration of volunteers worldwide, a global campaign "Meat Free Monday" was launched by on-line pledging. Meanwhile in Hong Kong, the first Meat Free Monday gathering was held in August 2009. It was vegan dinner gathering every Monday attracted thousands of members from all over the world and attention of the local media were caught.

Nowadays, most of the members has become vegan consumers and advocated with their passion, Hong Kong has become one of the vegan friendly city in Asia.

Media

Founded by a dedicated and experienced vegan activist from Hong Kong, we are...

🥢 Maintaining a list of top veg'an restaurants (with vegan options) in Hong Kong through an annual public election.

🎨 Creating podcasts/art/stories that reach people's heart to promote peace.

🎬 Documenting films/videos, local KOLs, grocery stores, music, quotes, books and organisations to help people learn more about veganism.

🕴 Building deep and lasting relationships with the local veg’an community, which include individuals, celebrities, KOLs, foodies, artists, activists, athletes, health professionals and founders of veg’an businesses/grocery stores/restaurants etc, through face-to-face interviews.

🌏 Interviewing international vegan pioneers.

📗 Translating Peter Singer’s ‘Why Vegan?’ into Traditional Chinese—If you have any connections with good publishers in Hong Kong/Taiwan, please do let us know. Billions of animals will thank you! 📮 hello@frdofanimal.org

We are open to any collaborations that promote veganism. Just say hi to us!

Events

Yearly Event in Hong Kong’s Veggie Community

Vegetarian Food Asia (VFA) is Hong Kong's most comprehensive vegetarian and green lifestyle exhibition, bringing to the public a wide variety of vegetarian and vegan products around the world. The three-day events run in bigger scale with 600 brands covering vegetarian, vegan, green living, natural and organic products. Over 5,000 types of food, products and services are on display. Moreover, nearly 50 onsite activities will be held concurrently, which includes the inaugural “Hong Kong Quality Veggie Awards”, green workshops and seminars. We also work with various exhibitors and local vegetarian restaurants to offer 100 special offers to visitors.

Wellness

🌱 Registered Metaphysican & Holistic Healer

💡 Shamanic Lightworker

🙏🏻 Reiki Master Practitioner

🤲🏻 Golden Angelic Healing Teacher

All of us are divine beings~ I’m here to assist all beings to reconnect our divine nature~ break the norm and all the matrix illusions in order to bring back the ultimate joy and peace~

Empath, shamanic light worker. Experienced the darkness place. Keep on transforming and rising from her own ashes.

Into metaphysics and humanity since she was a kid. Started her soul searching journey from adolescent by meditation, follow her path by lucid dreams.

🇭🇰 1st Fitness Centre

💯Vegan Coaching Team 🌱

📍荃灣分店 @veganfitnesspremier

Animals

When the buying stops, the killing can too. Help us help elephants.

STOP POACHING

Raising awareness of the harm that poaching causes is one of The Elephant Society's key objectives. Recent surveys found that those on the consumer end of the illegal ivory trade, in particular final consumers in China and Hong Kong, were not very knowledgeable about how their ivory was sourced. Less than a third of those surveyed in China knew that elephants were slaughtered for their tusks and 70% believed that an elephant's tusks would grow back naturally. Elephant tusk and rhino horn is still commonly used in traditional Chinese medicine despite being found to have no more medicinal properties than chewing on your fingernail. The only other "use" of ivory is to create ornaments or artwork. No other part of the elephant is used or harvested by the poachers, who usually leave the carcass behind as waste. Not possessing any tusks until the age of 6-12 months, often the young calf's that were accompanying the adult elephant that was slaughtered are tragically also left behind.